Kalakal kitchen

HI FRIENDS                                          PAZHAM PORI RECIPE Pazham pori recipe: Pazham Pori or ethakka appam is a Kerala snack where ripe banana slices are dipped in a flour batter and deepfried to get a crispy coating with softly cooked banana inside.            Pazham pori,ethakka appam, banana fritters,whatever it is called holds a special place in the cuisine of Kerala.It's a quintesssential Malayali snack and you get to buy it in every restaurant,roadside snack carrt,train,hostel canteen,college cafe,etc...        Yes,it's deep fried,yes,it's coated in all purpose flour,But pazham pori is worth it and I want to take my words on this '       If you easy snack recipes,then do out paruppu vada,methu vada,kuzhi paniyaram,potato fries, PAZHAM PORI RECIPE:                         prep time          cook time   total time                        10 mins                15 mins       25 mins  pazham pori or ethakaka appam a crispy coated fried ban