Hi foodies, common to a new dish . Are you excited , ya. Thats the french toast .
TOTAL: 30 mins
PREPARATION: 20 mins
COOK: 10 mins
FRENCH TOAST
Ingredients :
1. 4 eggs
2. 2/3 cup milk
3.2 teaspoons of cinnamon
4. 8 thick slices of bread
5. butter
6. sugar
METHOD:
1. Make the egg mixture: In a medium bowl whisk together the eggs , milk and cinnamon . Stir it all . whisk the mixture until well blended and pour it into a shallow bowl , wide enough to place a slice the bread you will be mixing .
2.soak bread slice in egg mixture : Place each slice of bread into the milk egg mixture , allowing the bread to soak in some of it .
3. Fry the french toast . Melt some butter in a large skill it over medium high heat shake off the exces egg mixture from the bread , and place the bread slices on to the hot skillet . Fry the french toast until browned on one side , then flip and brown the other side .
4. Serve hot with butter and if available with some sauce .
Good!
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