Kalakal kitchen

Tips  to make crunchy Thukkada Perfect Dough  : The dough should be right to get a crunchy Thukkada. If it’s too soft or sticky, then the thukkada will turn out to be too soft or hard.  The dough should be tight. Dusting  : Do not use more flour for dusting. Thukkada (Spicy Thukkada), a very simple yet crunchy and spicy snack. Most of the snacks like murukku needs some experience to get them in the right shape and result. But this snack is very easy to make and the taste is also very good. This  snack does not need any expertise. All we need to know is to make diamond shapes. We can make the Thukkada (Spicy Thukkada) and store it in air tight container and have it for a week also. 5  from  2  votes Thukkada is one of the easiest snack made using Wheat Flour. It's crunchy, spicy even begginers can do this easily. This recipe can also be made using all purpose flour, but this recipe is made using wheat flour. Prep ...

                                  HOW To Make Homemade Peanut butter Some level ,you probably already know that,sure,it,s pretty easy to make your own peanut butter.I don,t know if you quite understand how truly,incredibly,ridiculously easy it really is .Peanuts,meet blender.Blender,it,s go time.                      Peanuts go through a few stages  on their way to becoming spoonable,spreadable peanut butter.At first the mix looks impossibly crumbly and dry in the bottom of your food processor,but let the blender go a little longer and it starts resembling actual honest-to-goodness peanut butter.  After about three minutes ,you might be tempted to call it good _but I'm going to give you the nod to keep on going.In the next minute or two ,I've found that something magical happens.what seemed like perfectly fine peanut butter...

mango Mango milk shake Recipe| fresh mango shake  | How to make Mango shake                              Mango milk shake with detailed photo and video recipe . Sweet and seasonal cold beverage drink made from fresh mangoes,Ice cream and full cream milk. It is an ideal refreshing drink for the hot and humid summer season by lowering the body temperature .The recipe primarily uses fresh mangoes to get the consistency but can also be prepared with frozen and mango pulp. Mango-milkshake recipe|fresh mango shake | How to make mango shake with step by step photo and  video Recipe,The Recipe for any fruit flavored milk shake is straightforward and can be prepared with in  minutes.The same principle holds good to the mango milkshake recipe with milk,ice cream and  mango slices as primary ingredients.moreover, the recipe dry fruits and strawberry. Milk shake recipe is very common reci...

HI FRIENDS                                          PAZHAM PORI RECIPE Pazham pori recipe: Pazham Pori or ethakka appam is a Kerala snack where ripe banana slices are dipped in a flour batter and deepfried to get a crispy coating with softly cooked banana inside.            Pazham pori,ethakka appam, banana fritters,whatever it is called holds a special place in the cuisine of Kerala.It's a quintesssential Malayali snack and you get to buy it in every restaurant,roadside snack carrt,train,hostel canteen,college cafe,etc...        Yes,it's deep fried,yes,it's coated in all purpose flour,But pazham pori is worth it and I want to take my words on this '       If you easy snack recipes,then do out paruppu vada,methu vada,kuzhi paniyaram,potato fries, PAZHAM PORI RECIPE:           ...

                                                         TOMATO PICKLE RECIPE Tomato pickle recipe; Traditionally this tamil nadu style is made with sun dired tomatoes.But for those living abroad or living in high rise buildings or in places where there is not enough sun,this method comes handy.This is my version of the tomato pachadi,that i make at home and store for about 3 months.         This tomato pickle tastes tangy,You can just skip using tamarind reduce the levels of red chilly and fenugreek powders.The tomatoes i use are moderatelysour and not very tangy, so I use extra tamarind. Tomato pickle recipe,over the years has gone through a series of modified in the quantity of fenugreek, and garlic that is used.              Tomato pickle or tomato pachadi is one of the most made...

Hi foodies, common to a new dish . Are you excited , ya. Thats the french toast .  TOTAL: 30 mins  PREPARATION: 20 mins  COOK: 10 mins                                                                                 FRENCH TOAST  Ingredients :                        1. 4 eggs                       2. 2/3 cup milk                       3.2 teaspoons of cinnamon                       4. 8 thick slices of bread                       5. butter         ...

Hi guys welcome to kalakal kitchen . Let we taste a new recipe!! oh ya common .                                                                     ZEBRA CAKE RECIPE                                               Preparation time: 15 mins                                               Baking time: 45 to 50 mins                                               Serves: 7 to 8                             ...