Kalakal kitchen

mango Mango milk shake Recipe| fresh mango shake  | How to make Mango shake                              Mango milk shake with detailed photo and video recipe . Sweet and seasonal cold beverage drink made from fresh mangoes,Ice cream and full cream milk. It is an ideal refreshing drink for the hot and humid summer season by lowering the body temperature .The recipe primarily uses fresh mangoes to get the consistency but can also be prepared with frozen and mango pulp. Mango-milkshake recipe|fresh mango shake | How to make mango shake with step by step photo and  video Recipe,The Recipe for any fruit flavored milk shake is straightforward and can be prepared with in  minutes.The same principle holds good to the mango milkshake recipe with milk,ice cream and  mango slices as primary ingredients.moreover, the recipe dry fruits and strawberry. Milk shake recipe is very common reci...

HI FRIENDS                                          PAZHAM PORI RECIPE Pazham pori recipe: Pazham Pori or ethakka appam is a Kerala snack where ripe banana slices are dipped in a flour batter and deepfried to get a crispy coating with softly cooked banana inside.            Pazham pori,ethakka appam, banana fritters,whatever it is called holds a special place in the cuisine of Kerala.It's a quintesssential Malayali snack and you get to buy it in every restaurant,roadside snack carrt,train,hostel canteen,college cafe,etc...        Yes,it's deep fried,yes,it's coated in all purpose flour,But pazham pori is worth it and I want to take my words on this '       If you easy snack recipes,then do out paruppu vada,methu vada,kuzhi paniyaram,potato fries, PAZHAM PORI RECIPE:           ...

                                                         TOMATO PICKLE RECIPE Tomato pickle recipe; Traditionally this tamil nadu style is made with sun dired tomatoes.But for those living abroad or living in high rise buildings or in places where there is not enough sun,this method comes handy.This is my version of the tomato pachadi,that i make at home and store for about 3 months.         This tomato pickle tastes tangy,You can just skip using tamarind reduce the levels of red chilly and fenugreek powders.The tomatoes i use are moderatelysour and not very tangy, so I use extra tamarind. Tomato pickle recipe,over the years has gone through a series of modified in the quantity of fenugreek, and garlic that is used.              Tomato pickle or tomato pachadi is one of the most made...

Hi foodies, common to a new dish . Are you excited , ya. Thats the french toast .  TOTAL: 30 mins  PREPARATION: 20 mins  COOK: 10 mins                                                                                 FRENCH TOAST  Ingredients :                        1. 4 eggs                       2. 2/3 cup milk                       3.2 teaspoons of cinnamon                       4. 8 thick slices of bread                       5. butter         ...

Hi guys welcome to kalakal kitchen . Let we taste a new recipe!! oh ya common .                                                                     ZEBRA CAKE RECIPE                                               Preparation time: 15 mins                                               Baking time: 45 to 50 mins                                               Serves: 7 to 8                             ...

Hi guys welcome to kalakal kitchen . Try chicken gravy at home .                                                                                                                                                                                                              chicken gravy is a stewed , non-vegetarian curry that is a big hit in Tamil Nadu . The masala paste for the chicken curry is made with aromatic spices like coriander seeds , black pepper corns , cumin seeds , pop...

Hi guys!! welcome to Kalakal kitchen try Italian wheat pizza at home in lock down period .                                                                                        STEP 1                                                                                                  Take wheat flour and mix it with some water,butter and salt .Make your own pizza dough.form and roll the dough.once the dough is smooth and elastic,start by your desired shape .we usually make the rectangular pizzas because they are easy to cut (in my ...